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Culinary Medicine CME: Weight Management & Portion Control

September 16, 2017 @ 9:00 am - 12:00 pm

Join the Church Health Nutrition staff and Dr. Marion Hare for an interactive cooking class.

Delving into obesity indicators, the understanding of caloric density and portion control, and reviews of the literature behind weight loss and maintenance, this course will help the clinician understand practical and realistic approaches to weight management.

Each module counts for 4 CME credit hours with completion of online and classroom portions.

To enroll: https://culinarymedicine.org/shop/continuing-medical-education/memphis-cme-09162017-900-a-m-noon-weight-management-and-portion-control/

Details

Date:
September 16, 2017
Time:
9:00 am - 12:00 pm
Event Categories:
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Website:
https://www.facebook.com/events/1672899192752543

Organizer

Church Health
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Church Health

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