In this interactive cooking class, Chef Joshua House will guide you through seasonal, delicious dishes in the Church Health Nutrition Hub at Crosstown Concourse.
June's menu will include:
- Antipasto Skewers with Artichoke, Mozzarella, Tomato, Salami and Pepperoncini
- Panzanella Salad with Fresh Basil
- Grilled Chicken with Salmoriglio & Fresh Roasted Vegetables
- Flourless Orange Cake with Salted Marsala Caramel
